Ricasoli
Brolio Bettino
Variety
Sangiovese
Farming Practices
Organic
Tasting Notes
Ruby red color. To the nose, scents of red ripe fruits and black cherries, but also spicy tones and balsamic notes. The taste is warm, elegant, savoury. Long lasting finish with a fruity aftertaste, which are the typical characteristics of the terroir of Brolio.