Cordero di Montezemolo
Barbera d'Alba DOC
Variety
100% Barbera. Blend of grapes from various vineyards of the Monfalletto Estate in Lamorrese and Roero. Differing altitudes and exposures lend to a complexity of aromas. Varying ages of vines, from clay and sandy soils.
Tasting Notes
Intense violet color. Mature fruit, cacao, prune, spicy, fragrant nose. Full and fresh mouth. Very soft tannins.
Food Pairing
Classic pairing with Piedmont mixed boiled meats, cooked salami with lentils, vegetable flan and the traditional “bagna coada” (warm dip or fondue).
Awards
James Suckling
2017Wine Spectator
2016James Suckling
2016James Suckling
2015Wine Spectator
2015Wines from Cordero di Montezemolo
Cordero di Montezemolo
Funtanì Barbera d'Alba Superiore DOC
Available in: North America, Asia Pacific